Recipes

Indulge in Seasonal Delights: 5 Types of Halwa to Tempt Your Taste Buds

Many of us already know about halwa versatility. There are such a great variety of ingredients that make the Indian halwa really delicious.

5 types of halwa to try this season

Read More – Try Juicy Goodness Of Summer Fruits With These 5 Cooler Recipes

Walnut Halwa:

This Indian halwa recipe, which uses walnuts as the main component, is sure to please any walnut lover. If you want a warm, sweet meal after lunch or dinner but are mindful of your health, you can prepare some walnut halwa for yourself.


Suji ka Halwa

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Besan ka Halwa

If you like besan (gram flour), this is among the tastiest halwa. It’s a very adaptable ingredient that may be utilized to produce halwa in addition to different kinds of pakoras. To make besan halwa, just combine besan, ghee, sugar, and cardamom powder. Your efforts will be well worth it if you swirl it thoroughly throughout the mixing procedure.

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