If you are looking for an excuse to drink beer, the let me tell you scientists have found one more reason to keep you all rattle.
Since a long time it has been accepted that drinking beer in moderation has its share of benefits. In North America and Europe, beer was a staple drink that accompanies dinners or lunches.
According to a report on Eureka Alert, a recent study one of the basic ingredients of beer has components that inhibit the growth of bacteria that give anti-inflammatory and anti-cancer properties that cause can disease.
‘Hops’ are small cone-shaped buds that give the beer its distinctive bitter taste. The researchers presented their work at the 251st National Meeting & Exposition of the American Chemical Society.
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