Bite into Fortune: Celebrating National Chinese Almond Cookie Day on April 9

From Royal Chinese Origins to Global Delight

Almonds and fortune call for National Chinese Almond Cookie Day festivities on April 9. The golden cookie, occasionally featuring unique designs and at other times simple, offers deliciousness in its crunch and almond taste. Commonly referred to as Chinese almond moon cakes, these cookies are traditionally prepared during the Chinese New Year because they are thought to bring good fortune to families. You can create unique patterns on your moon cakes by shaping the dough in a mold. However, lacking decorations on your cookies does not diminish their uniqueness or flavor. Although it is uncertain when precisely Chinese almond cookies arrived in America, there are no records of them prior to the 1800s or 1900s. 

Background of National Chinese Almond Cookie Day

Chinese almond cookies seem to lack a specific date or location of origin. Certain sources suggest that they have been derived from the Chinese walnut cookies, which originated in the 16th century during the Ming Dynasty. Initially, walnut cookies were deemed a royal delicacy, but as time passed and the recipe became available to the public, their immense popularity and widespread affection led to them becoming rather ordinary in the region. The cookie was so beloved by people that they deemed it the national cookie. 

Chinese almond cookies, originally from southern and southeastern China, were brought to the U.S. following the arrival of the first wave of Chinese immigrants. Similarly to fortune cookies and various popular Chinese meals, Chinese almond cookies also became highly sought after by the public. The cookie is crafted from a blend of almond and mung flour. It features an almond sliver at its center, and it is thought that this piece brings good fortune. 

Nowadays, these cookies can be discovered in numerous Chinese eateries and hotels. Owing to its mild and subtly sweet flavor, it is offered as a palate cleanser following a meal filled with rich spices and tastes. The cookies are available for purchase at food stalls in Macao and Hong Kong. There are various types of almond cookies, some incorporating cultural variations. The Turkish counterpart of the Chinese almond cookie is known as ‘acıbadem kurabiyesi,’ which translates to bitter almond cookie. Regardless of the variety, Chinese almond cookies are appreciated by countless people globally. 

Timeline of National Chinese Almond Cookie Day

• 16th Century Chinese Walnut Cookie Invented- The Chinese walnut cookie was created during the Ming Dynasty, serving as the inspiration for Chinese almond cookies.

• 1800 Chinese Almond Cookie in the U.S.A.- The initial Chinese immigrants reached the U.S., introducing the Chinese almond cookie.

• 2000 Chinese Almond Cookies Gain Fame- Globalization and internet advancements elevate the popularity of Chinese almond cookies.

• 2020 Chinese Restaurant Reveals its Secret Recipe- Nom Wah Tea Parlor, the oldest Chinese eatery in N.Y.C’s Chinatown and one of the most beloved, discloses its closely-guarded recipe for Chinese almond cookies.

Ways to Observe National Chinese Almond Cookie Day

• Consume a Few Chinese Almond Biscuits: Explore the Chinese dish and relish its tastes to the maximum! Not only will you enjoy a treat, but it also involves supporting your nearby Chinese bakeries and restaurants.

• Prepare a Batch of Chinese Almond Cookies: Join the fun by putting on your chef’s hat and apron. The recipe for Chinese almond cookies is rather straightforward and easy to make. You’ll get the opportunity to refresh your cooking abilities AND enjoy tasting the delightful homemade cookie. Now that’s a beneficial situation for both sides.

• Explore the Extensive History: China has a deep cultural past and legacy. Numerous myths and legends are linked to the country. Therefore, it is not surprising that something as straightforward as an almond cookie will also possess mystical attributes associated with it. Thus, arrange a plate of those cookies and begin your history lesson.

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Information About Cookies That Will Astound You

• Cookies Originate from Persian Traditions: Cookies were unintentionally created by Persians in the seventh century as bakers experimented with oven temperatures by pouring tiny amounts of cake batter into them.

• ‘Cookie’ Term Derived from Dutch: The term ‘cookie’ comes from the Dutch word ‘koekjes,’ translating to ‘little cakes.’

• Gingerbread Cookies for Spouses: Historically, English women consumed gingerbread cookies in hopes of attracting suitable husbands.

• Rice Cakes Instead of Cookies on Sesame Street: The Cookie Monster from Sesame Street consumed rice cakes that were decorated to look like cookies, as real cookies would have harmed his stuffed mouth.

• National Day of Sugar Cookies: Every year on July 9, we observe National Sugar Cookie Day.

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Reasons We Enjoy National Chinese Almond Cookie Day

• It’s a Commemoration of China’s Varied Past: China is an extensive nation filled with numerous enchanting tales. Its past covers all of Asia, and the nation’s culinary items serve as glimpses into former times. The Chinese almond cookie serves as a prime example, and by honoring the day set aside for it, we are embracing varied pathways to remarkable cultures and customs.

• It’s a Tribute to the Cookie Across Various Cultures: From the territories of the U.S. to Turkish coastlines and nations in the Middle East, the almond cookie boasts an impressive collection of travel stamps on its recipe passport. The Chinese almond cookie features cultural adaptations from various regions around the globe.

• It’s a Festival of Globalization: Due to globalization, we can experience the flavors of various nations along with their unique narratives. Originating from China and enriched with its cultural essence, the cookie has spread happiness to individuals across various nations and continents.

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